Mambo's Cafe - Buford

Menu

• Empanadas

  Flash fried beef or chicken turnovers

  Price: 12.00

• Bread & Green Sauce

  Our famous homemade bread and green sauce!

  Price: 3.75

• Papas Rellenas

  Mashed potatoes stuffed with ground beef, peppers, and olives. Covered with a light breading

  Price: 12.00

• Chicken Wings

  Fresh jumbo wings with mild, medium, hot, garlic or Caribbean jerk sauce. Served with celery and bleu cheese or ranch

  Price: 12.00

• Brochetas Trio

  Skirt steak kabob, chicken kabob, shrimp kabob, and veggie kabob with a side of chimichurri

  Price: 18.00

• Gambas Al Ajillo

  Grilled shrimp in fresh garlic and virgin olive oil

  Price: 15.00

• Guacamole en Molcajete

  Avocado, jalapeño, tomato, onion, and cilantro. Served with warm tortilla chips

  Price: 14.00

• Calamares Fritos

  Calamari rings battered and flash fried. Served with salsa criolla and fried yucca

  Price: 17.00

• Chips and Salsa

  Price: 7.00

• Mariquitas

  Thinly sliced plantains cooked until crisp. Served with garlic mojo sauce

  Price: 8.00

• Tostones Rellenos

  Fried green plantains, ropa vieja, shredded cheese, pico de gallo, and romesco sauce

  Price: 16.00

• Shrimp Tostones Rellenos

  Fried green plantains, sautéed shrimp, shredded cheese, pico de gallo, and romesco sauce

  Price: 18.00

• Ronda Cubana

  Cuban sampler. Mariquitas, ham croquettes, papas rellenas, and fried pork chunks

  Price: 28.00

• Patatas Bravas

  Spiced potatoes with romesco sauce

  Price: 10.00

• Yuca Frita Con Salsa De Huancaina

  Cassava fries served with aji amarillo cheese sauce

  Price: 12.00

• Papa a La Huancaina

  Steamed potatoes topped with aji amarillo cheese sauce

  Price: 13.00

• Pulpo a La Parrilla

  Grilled octopus, panca pepper marinade, pisco, red wine, and chimichurri

  Price: 25.00

• Croquetas De Jamon

  Four. Crispy ham croquettes

  Price: 9.00

• Cazuelita Barcelona

  Shrimp, calamari, octopus, mussels, Spanish sausage, and fresh mushrooms grilled with garlic and olive oil

  Price: 21.00

• Choros a la Chalaca

  Green mussels, chalaquita pico, leche de Tigre

  Price: 20.00

• Ceviche De Pescado

  Chunks of fresh fish marinated in fresh lime juice with red onions, cilantro, Peruvian crispy corn, and spicy peppers

  Price: 22.00

• Ceviche Crispy

  Fresh fish marinated in fresh lime juice with red onions, cilantro, Peruvian crispy corn, and spicy peppers topped with crispy calamari

  Price: 28.00

• Ceviche Mixto

  Peruvian Ceviche Mixto is made to order combining fresh seafood, marinated in lime juice, aji peppers, tossed in sea salt, and freshly ground black pepper and topped with red onions, with traditional toasted cancha and sweet potato on the side

  Price: 26.00

• Ceviche De Camaron

  Fresh shrimp marinated in fresh lime juice with red onions, cilantro, Peruvian crispy corn, and spicy peppers

  Price: 26.00

• Ceviche Trio

  Mixto, shrimp, and crispy ceviche platter

  Price: 49.00

• Caprese Salad

  Fresh tomato, fresh mozzarella, basil, olive oil, and balsamic glaze

  Price: 13.00

• Ensalada Caesar

  Caesar salad

  Price: 9.00

• House Salad

  Iceberg, romaine lettuce, tomatoes, cucumbers, onions, and carrots

  Price: 9.00

• Grilled Skirt Steak Salad

  Romaine lettuce, tomatoes, roasted red peppers, caramelized onions, plantain chips, and tossed with olive oil vinaigrette

  Price: 17.00

• Ensalada De Gorgonzola

  Romaine lettuce, tomato, kalamata olives, cucumbers, apple, red onions, hearts of palm, crumbled gorgonzola, and caramelized walnuts. Served with balsamic glaze

  Price: 15.00

• Fiesta Chicken Salad

  Grilled or fried chicken breast on a bed of romaine lettuce, tomato, cucumber, avocado, corn, black bean salsa, shredded cheese, and tortilla strips with chipotle ranch dressing

  Price: 17.00

• Chaufa De Vegetales

  Mixed vegetables sautéed with stir-fried rice and a splash of soy sauce. Served with plantains

  Price: 18.00

• Enchilado De Vegetales

  Mixed vegetables sautéed in spicy creole sofrito sauce and white wine. Served with rice, black beans, and plantains

  Price: 18.00

• Tallarin Saltado de Vegetales

  Peruvian-Cantonese-Style fettuccine loo mein with Roma tomatoes, onions, scallions, peppers, and soy sauce sautéed in a fiery wok

  Price: 18.00

• Sopa Del Dia

  Soup of the day. Chicken noodle soup

  Price: 9.00

• Sopa (Chupe) De Camarones

  Shrimp soup with rice, egg, and a dash of cream

  Price: 15.00

• Sopa De Mariscos

  Seafood soup

  Price: 15.00

• Parihuela

  Marinara fisherman's soup with shrimp, mussels, calamari, octopus, and fish

  Price: 26.00

• Sopa (Chupe) De Pescado

  Fish soup with rice, egg, and a dash of cream

  Price: 15.00

• Lechon Asado

  Pulled tender, traditional slow-roasted pork marinated in fresh oranges and garlic mojo sauce

  Price: 19.00

• Milanesa Cubana (Cuban Style Milanese)

  Thin cutlet seasoned, breaded, and deep fried. Topped with Spanish creole sauce, ham, and melted mozzarella cheese. Served with rice, black, and plantains

  Price: 24.00

• Pechuga De Pollo Empanizado

  Seasoned boneless chicken breast breaded and deep-fried. Topped with chopped onions and parsley

  Price: 22.00

• Palomilla Traditional Cuban Steak

  Thin cutlet of US choice inside top round, seasoned and quickly grilled, and topped with grilled onions

  Price: 22.00

• Bistec Empanizado

  Thin cutlet of US choice inside top round, seasoned, breaded, and deep-fried. Topped with fresh chopped onions and parsley. Served with rice, black, and plantains

  Price: 23.00

• Ropa Vieja

  Braised flank steak shredded and cooked with plum tomatoes, onions, and bell peppers. In a delicate tomato sauce

  Price: 21.00

• Pollo Al Ajillo

  Marinated boneless chicken breast sautéed with sliced garlic, white wine, and herbs

  Price: 22.00

• La Granja Azul

  Our version of chicken marsala. Chicken breast marinated in sherry wine, butter, and mushrooms

  Price: 22.00

• Pollo Con Camarones Enchilado

  Chicken breast chunks with shrimp sautéed with a spicy creole sofrito sauce with peppers, onions, and white wine

  Price: 26.00

• Masas De Puerco Frita

  Chunks of tender pork marinated in garlic mojo, deep-fried, topped with sautéed onions, and a touch of mojo sauce

  Price: 19.00

• Vaca Frita

  Shredded flank steak with onions, grilled with garlic and Cuban mojo

  Price: 21.00

• Picadillo a La Cubana

  Freshly ground beef cooked with green olives, bell peppers, and onions in a delicate tomato sauce. Cuban style

  Price: 17.00

• Churrasco

  US choice outside skirt steak grilled with chimichurri sauce, garlic, herbs, and olive oil. Served with rice, black, and plantains

  Price: 28.00

• Bife Ancho

  Rib eye steak seasoned, grilled, and served with grilled onions, and chimichurri on the side. Served with rice, black beans, and plantains

  Price: 29.00

• Chuletas De Puerco Al Adobo

  Two grilled pork chops marinated with garlic mojo and topped with grilled onions

  Price: 22.00

• Pechuga De Pollo a La Plancha

  Chicken breast marinated with citrus juice, garlic mojo, and topped with grilled onions

  Price: 21.00

• Mambo Mixed Grill

  Churrasco steak, mojo chicken breast, Spanish chorizo, and tenderloin pork. Served with rice, black, and plantains

  Price: 40.00

• Paella Valenciana

  Please allow 30 minutes for preparation. Shrimp, calamari, scallops, fish, mussels, clams, chicken, and Spanish chorizo simmered with saffron in a caldera of valenciana rice

  Price: 46.00

• Paella De Pollo (Arroz Con Pollo)

  Please allow 30 minutes for preparation. Chunks of boneless chicken breast sautéed in sofrito with Spanish sausage and simmered in a caldera of saffron rice

  Price: 28.00

• Paella De Mariscos

  Please allow 30 minutes for preparation. Seafood paella of saffron rice with shrimp, calamari, fish, clams, and mussels

  Price: 49.00

• Paella Vegetarian

  Please allow 30 minutes for preparation. Vegetable paella with artichokes, asparagus, garbanzo, lime beans, roasted peppers, sweet peas, and mushrooms simmered with saffron rice

  Price: 30.00

• Camarones Enchilados

  Large shrimp sautéed with a spicy creole sofrito sauce with peppers, onions, and white wine. Served with rice, black beans, and plantains

  Price: 26.00

• Filete De Salmon Y Camarones a La Plancha

  Chilean salmon fillet and Gulf Coast shrimp grilled with a light butter and garlic sauce. Served with garlic yucca mash and asparagus

  Price: 32.00

• Tilapia a la Parrilla

  Tilapia fillet broiled in lemon sauce and a dash of white wine. Served with rice, beans, and plantains

  Price: 19.00

• Camarones Empanizados

  Jumbo panko breaded shrimp fried til golden with cocktail sauce. Served with rice, black beans, and plantains

  Price: 20.00

• Filete de Pescado a La Parrilla

  Grouper fillet broiled in light butter, white wine, and garlic. Served with rice, black beans, and plantains

  Price: 27.00

• Parrillada De Mariscos

  Jumbo shrimp, calamari, mussels, octopus, and fish of the day on the grill, marinated in garlic, olive oil, and white wine. Served with rice, black beans, and plantains

  Price: 44.00

• Fettuccine in garlic sauce with Grilled Shrimp

  Grilled garlic shrimp with fettuccine in a garlic cream sauce. Served with grilled bread.

  Price: 28.00

• Jalea Mixta De Pescado Y Mariscos

  Fresh chunks of grouper, shrimp, calamari, and mussels, seasoned, and deep-fried. Served with yucca fries

  Price: 29.00

• Picante De Mariscos

  Shrimp, calamari, octopus, mussels, and fish of the day cooked in a spicy yellow pepper sauce, olive oil, and chardonnay wine

  Price: 34.00

• Arroz Con Mariscos

  Shrimp, calamari, octopus, and mussels sautéed with garlic, olive oil, Spanish creole sauce, white wine, and saffron rice

  Price: 28.00

• Arroz Chaufa De Mariscos

  Shrimp, calamari, octopus, and mussels sautéed with onions, scallions, peppers, egg, soy sauce, and stir-fried rice

  Price: 28.00

• Filete De Pescado a Lo Macho

  Fish of the day grilled, topped with shrimp, calamari, octopus, and mussels in a delicate aji amarillo cream sauce with a dash of tomato

  Price: 44.00

• Filete De Pescado Sudado

  Fish of the day cooked in a light marinara sauce with yellow peppers, white and green onions, and tomatoes

  Price: 26.00

• Filete De Pescado a La Chorrillana

  Fish of the day fried and topped with sautéed onions, garlic, and fresh tomatoes

  Price: 26.00

• Camarones Al Ajillo

  Large shrimp sautéed with garlic, white wine, and lemon. Our version of shrimp scampi. Served with rice, black beans, and plantains

  Price: 26.00

• Lomo Saltado

  Sirloin strips of steak with tomato, onion, cilantro, and soy sauce sautéed in a fiery wok. Served with fries, rice, and plantains

  Price: 28.00

• Lomo Saltado Con Tacu Tacu

  Sirloin strips of steak with fresh tomato, onion, cilantro, and soy sauce sautéed in a fiery wok. Served with fries, refried white rice, and black beans

  Price: 30.00

• Pollo Saltado

  Chicken breast strips, fresh tomato, onion, cilantro, and soy sauce sautéed in a fiery wok. Served with fries, rice, and plantains

  Price: 24.00

• Tallarin Verde with Churrasco Steak

  Linguine sautéed in olive oil and pesto sauce. Served With grilled churrasco steak with chimichurri sauce

  Price: 30.00

• Tallarin Verde with Grilled Chicken

  Linguine sautéed in olive oil and pesto sauce. Topped with grilled chicken breast

  Price: 24.00

• Arroz Chaufa de Pollo

  Peruvian-style stir-fried rice with chicken strips sautéed with scallion, onions, and a dash of soy sauce

  Price: 22.00

• Arroz Chaufa de Carne

  Peruvian-style stir-fried rice with steak strips sautéed with scallion, onions, and a dash of soy sauce

  Price: 26.00

• Arroz Chaufa Mixto

  Peruvian-style stir-fried rice with chicken and steak strips sautéed with scallion, onions, and a dash of soy sauce

  Price: 28.00

• Pollo Apanado

  Chicken breast marinated and panko breaded, then grilled to golden brown perfection. Served with rice, black beans, and plantains

  Price: 22.00

• Tallarin Saltado de Pollo

  Chicken breast pieces, tomato, white and green onions, peppers, soy sauce, and linguini sautéed in a fiery wok

  Price: 24.00

• Tallarin Saltado Carne

  Sirloin strips of steak tomato, white and green onions, peppers, soy sauce, and linguini sautéed in a fiery wok

  Price: 28.00

• Baby Palomilla Steak

  Kids palomilla steak served with rice, beans, and plantains

  Price: 13.00

• Chicken Tenders

  Price: 10.00

• Salchipapas

  Sliced fried hot dog and fries

  Price: 9.00

• Baby Chicken Breast

  Served with rice, black beans. and sweet plantains.

  Price: 12.00

• El Volcan

  Fudge-filled center chocolate cake. Served with vanilla ice cream and hot fudge

  Price: 13.00

• Flan

  Our homemade caramel custard

  Price: 6.00

• Tres Leches Cake

  Light sponge cake soaked in three types of milk

  Price: 9.00

• Guava Cheesecake

  Layers of rich, smooth and creamy guava-infused cheese-cake

  Price: 10.00

• Chocolate Mosaic Cake

  Buttermilk cocoa sponge cake filled with a creamy chocolate ganache mousse.

  Price: 9.00

• Passion Mango Cheesecake

  Layers of creamy, smooth passion fruit and mango-infused buttermilk cheesecake

  Price: 10.00

• Midnight Sandwich

  Cuban golden egg bread with ham, roast pork, Swiss cheese, pickles, and mustard

  Price: 15.00

• Pan Con Bistec

  Grilled palomilla steak sandwich with grilled onions, lettuce, tomato, potato sticks, and mayonnaise

  Price: 16.00

• Crispy Chicken Cuban Club

  Chicken cutlets, bacon, Swiss cheese, lettuce, tomato, and jalapeño mayonnaise on Cuban bread

  Price: 16.00

• Pan Con Lechon

  Cuban-style roast pork sandwich with grilled onions and potato sticks

  Price: 14.00

• Fish Fillet Sandwich

  Fried fish fillet sandwich with lettuce, tomato, onions, and tartar sauce

  Price: 16.00

• Cuban Sandwich

  Cuban golden egg bread with ham, roast pork, Swiss cheese, pickles, and mustard

  Price: 15.00

• Miami Sandwich

  Cuban bread with ham, roast pork, Swiss cheese, bacon, lettuce, tomato, mayonnaise, and mustard

  Price: 16.00

• Pan Con Pollo

  Grilled chicken breast sandwich with grilled onions, lettuce, tomato, potato sticks, and mayonnaise

  Price: 14.00

• Chori Pan Con Chimichurri

  Argentinean sausage grilled with onions, lettuce, tomato, and chimichurri sauce

  Price: 14.00

• Mambos Burger

  Half-pound ground beef sirloin with lettuce, tomato, pickles, and onions. Served with fries

  Price: 14.00

• Club Burger

  Half-pound ground beef sirloin topped with a fried egg, bacon, American cheese, lettuce, and tomato with spicy mayonnaise. Served with fries

  Price: 16.00

• Black Beans

  Price: 4.00

• Tostones

  Fried green plantains with garlic mojo

  Price: 9.00

• White Rice

  Price: 4.00

• Yellow Rice

  Price: 4.00

• Yucca Fries

  With garlic mojo

  Price: 9.00

• Yucca Con Mojo

  Boiled and sautéed with onions and mojo

  Price: 10.00

• Garlic Yucca Mash

  Price: 11.00

• Platanos Maduros

  Fried sweet plantains

  Price: 7.00

• Grilled Onions

  Price: 3.00

• Papas Fritas

  French fries

  Price: 6.00

• Steamed Veggies

  Assortment of sautéed and seasoned steamed veggies

  Price: 8.00

• Jalapeño Sauce(Green Sauce) 4oz

  Our famous green sauce. ( Jalapeño Sauce)

  Price: 3.75

• Gaseosas

  Price: 4.00

• Te Frio

  Price: 4.00

• Agua Embotellada

  Bottled water

  Price: 4.00

• Perrier Water

  Price: 6.00

• San Pellegrino

  Price: 7.00

• Inca Kola

  Price: 4.50

• Colombiana

  Price: 4.50

• Manzana Postobon

  Price: 4.50

• Churrasco

  Juicy, tender outside skirt steak grilled and topped with chimichurri sauce (garlic, fresh herbs, and olive oil) served with a choice of rice, beans, and plantains

  Price: 17.00

• Pechuga De Pollo a La Plancha

  Grilled chicken breast marinated in citrus mojo sauce with grilled onions. Served with rice, beans, and plantains

  Price: 15.00

• Camarones Enchilados

  Shrimp sautéed in a Spanish creole sauce with olive oil, white wine, garlic, and pimientos. Served with rice, beans, and plantains

  Price: 16.00

• Lechon Asado

  Roast pork topped with grilled marinated onions in garlic mojo sauce. Served with rice, beans, and plantains

  Price: 14.00

• L- Tilapia a La Parrilla

  Tilapia fillet broiled in lemon sauce and a dash of white wine. Served with rice, beans, and plantains

  Price: 14.00

• Ropa Vieja

  Braised flank steak shredded and cooked with plum tomatoes, onions, and bell peppers. In a delicate tomato sauce. Served with rice, beans, and plantains

  Price: 15.00

• London Broil

  US choice outside skirt steak tips grilled with mushroom sauce. Served with rice, beans, and plantains

  Price: 18.00

• Lomo De Cerdo a La Parrilla

  Grilled pork sirloin marinated in mojo sauce with chimichurri sauce. Served with rice, beans, and plantains

  Price: 15.00

• Masas De Puerco Frita

  Fried pork chunks with grilled marinated onions in garlic mojo sauce. Served with rice, beans, and plantains

  Price: 14.00

• Pollo Al Ajillo

  Marinated boneless chicken breast sautéed with sliced garlic, white wine, and herbs. Served with rice, beans, and plantains

  Price: 15.00

• Pechuga De Pollo en Salsa De Champinones

  Chicken breast marinated in sherry wine, butter, and mushroom sauce. Served with rice, beans, and plantains

  Price: 15.00

• Pollo Con Camarones Enchilados

  Chicken breast chunks with shrimp sautéed with a spicy creole sofrito sauce with peppers, onions, and white wine. Served with rice, beans, and plantains

  Price: 16.00

• Pescado a La Parrilla

  Fish fillet grilled in lite butter, white wine, and garlic. Served with rice, beans, and plantains

  Price: 16.00